Chilli Recipes

Experience a chili like no other with our Irresistible Venison Chili recipe, featuring a tantalizing twist of Chocolate Habanero Balsamic. This hearty dish combines tender diced stewing venison, a medley of aromatic spices, and the perfect balance of heat and sweetness from Chef Wayne's Chocolate Habanero Balsamic Chilli Sauce. Prepare to be captivated by the rich flavors and velvety texture of this unique chili. Whether you're seeking comfort on a chilly evening or impressing guests at a gathering, this recipe promises to elevate your culinary repertoire. Ingredients: 2 tbsp vegetable oil 1 ½ kg diced stewing venison 3 large carrots,...

Welcome to the world of Caribbean flavors with our irresistible dish: Flavourful West Indian Curried Goat with a Spicy Twist. This recipe takes you on a culinary journey to the vibrant and aromatic cuisine of the West Indies, where tender goat meat is infused with a blend of rich spices and the fiery heat of Scotch bonnet chili sauce. Each bite is a harmonious symphony of flavors, from the aromatic curry powder and allspice to the piquant ginger and fresh herbs. Marinated to perfection, the goat meat becomes tender and succulent, while the addition of toasted flour adds depth and...

Indulge in the vibrant flavors of the tropics with our Mango Mojito infused with the unique twist of Mango Orange Saffron. This refreshing and exotic cocktail is a perfect blend of zesty lime, juicy mango, and the delightful heat of Chef Wayne's Mango Orange Saffron Chilli Sauce. With each sip, you'll be transported to a sun-kissed paradise, where the sweetness of ripe mangoes mingles with the cooling freshness of mint. The addition of coconut rum adds a hint of tropical allure, while the fizzy soda water adds a bubbly effervescence. Whether you're lounging by the pool or hosting a gathering,...

If you're a fan of bold and flavorful dressings, you need to try this West Indian Curried Dressing recipe. This dressing combines the heat of Chef Waynes Traditional West Indian Scotch Bonnet Gourmet Chilli Sauce with the creamy richness of mayo and crème fraiche, as well as the complex flavors of madras curry powder and cumin seed. The addition of sweet red pepper and scallions adds a delicious crunch to this dressing, making it the perfect accompaniment to any salad or wrap. To make this West Indian Curried Dressing, you'll need a few simple ingredients that you may already have...

If you're looking for a marinade that will take your steak to the next level, you need to try this Kick Ass Steak Marinade recipe. This marinade is packed with bold and flavorful ingredients, including Chef Waynes Chocolate Habanero Balsamic Gourmet Chilli Sauce, red wine, aged balsamic vinegar, and garlic. It's sure to add a delicious kick to any cut of steak you choose. To make this Kick Ass Steak Marinade, you'll need a few simple ingredients that you may already have in your pantry. You'll need two teaspoons of Chef Waynes Chocolate Habanero Balsamic Gourmet Chilli Sauce, 1/3 cup...