Chilli Recipes

If you're a fan of tangy dressings with a bit of a kick, you need to try this Low Country Mustard Dressing recipe. This dressing is perfect for salads, sandwiches, burgers, and even as a dip for veggies or fries. The combination of tangy mustard, spicy scotch bonnet sauce, and creamy mayo creates a delicious and addictive flavor that you won't be able to get enough of. To make this Low Country Mustard Dressing, you'll need a few simple ingredients that you may already have in your kitchen. You'll need one cup of bottled mustard, one teaspoon of Chef Waynes...

If you're looking for a salad dressing that will brighten up your greens and tantalize your taste buds, look no further than Chef Wayne's Mango Orange Aji Gourmet Chilli Sauce. This versatile condiment adds a fruity and slightly spicy kick to any dish, and it works particularly well in this citrus salad dressing recipe. To make this dressing, you'll need just a few simple ingredients: 1 tablespoon of Chef Wayne's Mango Orange Aji Gourmet Chilli Sauce, 1 cup of mayonnaise, 1 tablespoon of sugar, a pinch of sea salt, and 1/4 cup of white wine vinegar. Simply mix all of...

If you're looking to take your BBQ game to the next level, look no further than this incredible recipe for Chef Waynes Strawberry Gin & Tomato Gourmet Chilli Sauce mixed with your favorite bottled BBQ sauce. This sauce is the perfect blend of sweet and spicy, with a unique twist thanks to the addition of Chef Waynes' Strawberry Gin & Tomato Carolina Reaper Chili Sauce. The sweetness of the strawberry and the tanginess of the tomato perfectly balance out the heat from the chilli, resulting in a sauce that is sure to impress your guests. To make this sauce, simply...

Spicy West Indian Cod Fish Fritters are a delicious and easy-to-make dish that is perfect for any occasion. The recipe starts with rehydrating and removing excess salt from dried salted cod fish. After removing any bones and skin, the fish is flaked and shredded into small pieces and combined with a mixture of flour, baking powder, pepper, green onions, and water until a paste is formed. The resulting batter is then dropped into a hot skillet of oil and fried until golden brown and crisp. To add some extra heat and flavor, the fritters can be coated in a spicy...

This recipe is a delicious combination of sweet and spicy flavors that come together to create a mouth-watering dish. The star of the show is ChefWaynes Mango Orange Saffron Aji Chili Sauce, which adds a unique twist to this classic recipe. The king prawns are marinated in a mix of olive oil, sea salt, Demerara sugar, and garlic for added flavor and then grilled to perfection. The sauce is made with sautéed onions, garlic, bay leaf, white wine, saffron, coconut milk, whipping cream, and Chef Waynes Soul Sauce, resulting in a creamy, savory, and slightly spicy sauce. This dish can...